Think Roasted Bone Marrow served with beef tartare, Lobster & Uni Pasta made with fresh Portland, Maine, sea urchin or the perpetual guest favorite pasture-raised veal Osso Buco. Mamma Maria - the only Italian restaurant in Boston to have a AAA Four-Diamond rating-has a three-course pre-fixe menu ($125) that lets you select from 25 different dishes and desserts. The North End is always festive, but especially around the holidays. Fresh seafood - or whatever else you'd like from the menu- will be on offer at Mamma Maria.
